Zongzi 7.05oz Dragon Boat Festival Gift

Rich Multigrain Dish with Unique Flavors

Main Ingredients

Our product is a blend of red rice, red beans, red sorghum, red quinoa, red dates, and other grains, creating a rich and delicious taste. The key ingredients and their contributions are listed below:

• Water
• Glutinous Rice & White Glutinous Rice Powder: Provide the perfect texture and enhance the dish's authenticity.
• Sodium Red Bean Paste (59%): Adds a vibrant, sweet, and tangy flavor.
• Taro: Adds a creamy texture with a slight sweet taste.
• White Granulated Sugar & Red Sorghum Rice (2%) & Red Rice (1.6%): Sweetness and a touch of natural red color.
• Jujube Powder (1%): Enhances the dish with a subtle sweetness and spice.
• Purple Sweet Potato & Sesame Potato Mix Powder: Adds a rich, velvety texture and a nuanced color.
• Refined Milk: Provides a creaminess and richness.
• Edible Oil & Vegetable Oil: Adds a smooth, non-greasy mouthfeel.
• Starch & Hydroxypropyl Distarch Phosphate: Ensure a tender and uniform consistency.
• Sorghum Red & Food Use Essence: Adds vibrant color and additional flavor depth.

Cooking Instructions

Enjoy the convenience of our dish with these simple steps:

• Stovetop:
• Remove the outer bag.
• Tie the string to the leaves unchanged.
• Cook in the pot for 13-15 minutes.

• Open the leaves and serve.

• Steamer:

• Remove the package.
• Tie the leaves with a string.
• Steam for 15 minutes.

• Open the leaves and eat.

• Microwave:

• Remove the bag.
• Put a little water in the bowl.
• Tie the string to the leaves unchanged.
• Microwave on medium heat for 5 minutes.
• Open the leaves to eat.

Health and Quality

This dish is a healthy multigrain blend, offering a variety of grains and natural ingredients. The fine taro paste adds texture and flavor.

Storage

Store in a dry, cool place to maintain the quality and freshness of the dish.